#221 – Page 241
Easiness: 4
Tastiness: 5
This pretty much gets the same awesome rating as the other biscotti.
One additional greatness here was the fact that I didn’t have to roast or cut the nuts. I’m slightly lazy, so my un-roasted hazelnuts have just been sitting in the cupboard waiting for me to get my act together – and this was the perfect use for them.

