with parsnip chips
#150 – Page 183
Easiness: 4
Tastiness: 4
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This is a pretty easy stew once you do all of your chopping. It tasted pretty good too – not great, but a decent meal.
My least favorite part was the plantains. They ended up pretty starchy and detracted from the rest of the soup. I think they could have been better with some additional cooking time though. In the future I could see adding them at the same time as the onions and peppers, or I could chop them smaller… or just leave them out.
Overall, I might make this again with some modifications.